Saturday, November 30, 2013


Thanksgiving was a simple affair this year, just Love and I at home. Two weekends ago, we had a family meal with his family at his cousin's house and my Mom doesn't do a big Thanksgiving anymore because it's just too much work for her.

So Love and I bought a small, breast-only turkey (since neither of us likes dark meat) and cooked it up with homemade mashed potatoes, stuffing, gravy and corn.
The bird is straight out of the oven and cooling and the other items are staying warm.

That's a pretty fine Thanksgiving dinner!

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